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To fuel a jam-packed day of sightseeing, breakfast is best served in an all-American diner.
You’ve seen them on the movies, right? Endless coffee refills, stacks of pancakes and blueberry waffles? Well, the movies weren’t lying – these diners really do serve those belt-busting breakfasts and you’ll find them all over Los Angeles, some dating from the 1920s.
For a cheap but delicious snack or lunch, a stop by a sandwich deli is your best bet, whether you want piles of pastrami or juicy layers of grilled cheese.
The city’s signature sandwich is the French dipped sandwich – a beef-filled French loaf dipped in roasting pan juices, served in delis and diners across the city. Triple heart bypass, anyone?
It’s not all grilled cheese and supersized waffles – Los Angeles is renowned for its health-conscious food options, too.
There’s an abundance of vegetarian and vegan restaurants throughout the city, many of them concentrated in Little Tokyo, along with Japanese restaurants and sushi bars. It was here the California Roll was invented.
Remember, Los Angeles is a coastal city, so be sure to sample the fruits of the Pacific on your holiday.
At Santa Monica Seafood Market there are no-frills delis serving up lobster rolls and huge platters of oysters, while in Downtown LA, you’ll find gourmet restaurants boasting decadent seafood dishes.
Pile it on by day and dance it off by night. Find out where on our Los Angeles nightlife page.